Tasting Menu for June 9, 2016

The Guerrilla Burger: Our flame licked quarter pound beef burger is a real handful. Topped with Apple Bourbon Bacon Jam, Sauteed Onions and Peppers, Southwestern Slaw and your choice of  Maytag Blue Cheese or Sharp Cheddar. Served on a Toasted Brioche roll.

 

The Guerrilla Dawg:  Grilled Kosher Beef Frank, Apple Bourbon Bacon Jam, Sauteed onions and peppers, Southwestern Slaw and your choice of Maytag Blue Cheese or Sharp Cheddar. Served on a toasted Dawg Roll.

 

Reuben eM.P.anada: Corned Beef, Swiss Cheese and Sauerkraut stuffed inside a pastry Disco and fried until golden brown. Served with Thousand Island on the side. 

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